Indra Café Sample Menus
Indonesian food and more
Appetizers
a small dish of food or a drink taken before a meal or the main course of a meal to stimulate one's appetite
5 pcs $ 10 , fresh Bamboo shoot,ebi,ground pork, egg , with sauce &, pickles


$10.00
4 pcs (10 X10 cm each) for $ 8 , Ground Beef, green onion, onion , egg, ect, acar timun, sauce cuka

$8.00
4 pcs , Tofu , Ground chicken and ground pork, eggs , green onions ,


$7.00
Cakes
Soft and sweet food made from a mixture of flour, shortening, eggs, sugar, and other ingredients, baked and often decorated
Japanese Rice,cheese,imitation crab,roasted seaweed ,fruits, layered in a pan ,baked till hot and golden



$20.00
Half tray, Japanese rice, cheese, imitation crab,roasted seaweed,fruits, layered ,in a pan ,baked till hot


$12.00
Nasi, ayam, tahu, ebi, telor, bawang goreng, kerupuk, sambal rawit kecap , soup terpisah ,


$10.00
Nasi, Empal Daging, serundeng, tahu goreng ,sambal, lalap, (timun, tomat or buncis

$12.00
(santan,jagung,kacang panjang ,labu,Tempe,nangka,terong,kale), Ikan Asin, Telor Balado.




$11.00
Lidah sapi , di masak dengan sauce mushroom, with veggies
$13.00
Coconut rice ,ikan teri , Pete, daun kemangi, Ayam suwir,tahu goreng , sambal bajak ,lalapan


$11.00
Pastries
A dough of flour, shortening, and water, used as a base and covering in baked dishes such as pies
pork spare ribs, sayur asin, lobak & rawit kecap , in 32 oz container