Mini Bistro Sample Menus
I love to cook.
Appetizers
a small dish of food or a drink taken before a meal or the main course of a meal to stimulate one's appetite
Glutinous rice (sticky rice) filled with seasoned shredded chicken.
$8.00
Cakes
Soft and sweet food made from a mixture of flour, shortening, eggs, sugar, and other ingredients, baked and often decorated
Traditional snack: purple yam, rice flour, tapioca, coconut milk, sugar with pandan leaves flavor.
$7.00
Sarapan Khas Wonosobo: Nasi dikukus dengan kacang panjang, kale, teri, kelapa parut. Disajikan dg ayam goreng laos, tahu goreng. Lalapan, sambel & krupuk.

$14.00
Isi: Ketupat, tahu, taoge, kol, bakwan, krupuk, Sambel dengan roasted cashews



$12.00
Isi: Nasi uduk, 1/4 Ayam bakar & sambel lamongan, Tahu Goreng, lalapan, sayur asem.


$14.00
Isi: Mie kuning, ayam, telur, kol, wortel, paprika, snap peas/kacang polong, acar.



$12.00
Nasi putih: Rendang daging sapi, telor balado, perkedel, gulai daun singkong/kacang panjang, sambel Ijo.

$15.00
Isi: 3 paha ayam - bumbu tradisional, tomat hijau, cabai utuh.
$12.00
Isi: nasi goreng dg ikan jambal & pete. Krupuk, lalapan, sambel, acar.





$13.00
Pastries
A dough of flour, shortening, and water, used as a base and covering in baked dishes such as pies
Isi: 18 oz-daun singkong, santan dimasak dg bumbu trational, cabai dan teri.

$10.00
Soto Kuah kuning isi: Ayam suir, Telor, Bihun, Kol, Toge, Soybean. Sambel, seledri, bawang goreng.


$13.00
Authentic beef soup from Jakarta cooked with coconut milk and authentic Indonesian's spices. Serve w/steam rice, Acar & Emping