Appetizers
a small dish of food or a drink taken before a meal or the main course of a meal to stimulate one's appetite
White rice stuffed with minced pork and wrapped in bamboo leaves.
$8.00
Minced chicken and vegetables wrapped in pastry and rolled in breadcrumbs served with peanut sauce.
$7.50
Glutinous rice filled with shredded chicken and wrapped in banana leaves.
$8.00
Glutinous rice stuffed with minced pork, egg yolk, shiitake mushroom, chestnut, Chinese sausage and wrapped in bamboo leaves.
$6.00
Glutinous rice stuffed with minced pork and wrapped in bamboo leaves.
$8.00
White rice stuffed with minced pork, egg yolk, shiitake mushroom, chestnut, Chinese sausage and wrapped in bamboo leaves.
$6.00
Breads
Made of flour, water, and yeast or another leavening agent, mixed together and baked
Cakes
Soft and sweet food made from a mixture of flour, shortening, eggs, sugar, and other ingredients, baked and often decorated
Desserts
The sweet course eaten at the end of a meal
Pandan ball covered in whitish layer made of white glutinous rice with coconut milk.
$6.00
Choice of flavors: thai milk tea, thai jasmine green milk tea, hokkaido milk tea, matcha latte, chai latte, and taro latte (non caffeine).
$5.00
Made of rice flour and coconut milk served with liquid palm sugar. 1 pack = 6 pcs.
$6.00
Sweet rice cake balls filled with molten palm sugar and coated in grated coconut. 1 pack = 9 pieces.
$7.00
Entree
A dish served as the main course of a meal
Broiled egg noodle with spicy chicken, meatball and vegetables.
$11.00
Egg noddle soup with assorted homemade meatballs and small fried wonton.
$12.00
Coconut steam rice, fried vermicelli, fried chicken, fried tofu, fried veggie (bakwan sayur), spicy boiled egg, pickle, chili peanut sauce, and crackers.
$14.00
Rice, egg, bbq pork, pork satay, fried pork belly, cucumber, pork sausage and chicken soup.
$14.00
Steamed chicken and fish dumpling served with peanut sauce. 8 pieces: 3 siomay, 1 fried tofu, 1 steamed tofu, 1 cabbage, 1 potato, and 1 egg.
$12.00
Padang style wrapped steamed rice served with chicken, special green chili sauce, spicy coconut beef, spicy crispy beef, spicy egg and vegetable in coconut milk.
$14.00
Herbs steamed rice, fried vermicelli, beef jerky, potato cakes, indonesian stew tofu and egg (semur), peanut, cucumber, peanut and chili sauce.
$14.00
Javanese style fried noodle cooked with chicken, egg and vegetables.
$12.50
Pastries
A dough of flour, shortening, and water, used as a base and covering in baked dishes such as pies
Soups & Salads
Meat Substitutes
Also called meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of specific types of meat. Many analogues are soy-based (see: tofu, tempeh) or gluten-based
