Pawon Jawa Sample Menus
Ayam goreng ala Suharti, Martabak manis.
a small dish of food or a drink taken before a meal or the main course of a meal to stimulate one's appetite
Soft and sweet food made from a mixture of flour, shortening, eggs, sugar, and other ingredients, baked and often decorated
A dough of flour, shortening, and water, used as a base and covering in baked dishes such as pies
Also called meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of specific types of meat. Many analogues are soy-based (see: tofu, tempeh) or gluten-based